GLAMOURS TAPAS
&
SANGRIA BAR

concept

  • With warm lighting and curved walls enveloping an intimate atmosphere encouraging inter-mingling,
    its curved wine bar hugs an open kitchen with charcoal grill oven, and a sumptuous outdoor lounge terrace opens out
    to the stunning skyline of Hong Kong.

    Among unique design elements, the cosy people-friendly bar is floored with typical Spanish mosaic, while dining chairs and
    bar stools are sculptural, paying homage to the legendary Catalan architect Gaudi.

  • OPENING HOURS

    Cuisine

    Monday - Sunday

    12:00-22:30

    Drinks

    Sunday – Thursday

    12:00 – 00:00

    Friday – Saturday

    12:00 - 01:30

  • FLOOR AREA

    5000 sq.ft

  • SEATING CAPACITY

    Indoor* // 80
    -
    Terrace // 40

    *non-smoking area

    Total
    120

  • Fireworks Party
    18:30hrs, February 20, 2015

    $198 per person
    including a glass of Moet Imperial

    Terms & Conditions
    - valid on February 20, 2015 only
    - full prepayment is required upon reservation and amount paid is non-refundable
    - No cancellation and amendment is allowed
    - Tapagria reserves the right of final decision in case of any disputes

  • Valentine's Day Menu

    First seating (6:00pm-8:15pm)
    Assorted Cold Cuts, Homemade Bread Accompanied with Fresh Tomato and Garlic, "VIC-Very Important Croquet" Large Iberico Ham Croquette Topped with Iberico Ham
    *****
    Smoked Duck Breast and Mango Salad
    *****
    TAPAGRIA Grilled Australian 100 days Grain-fed Beef
    *****
    TAPAGRIA Paella with Tiger Prawn
    *****
    Molten Chocolate Love Cake with Capriccio Cafe

    HK$488 per person
    Price is subject to 10% service charge


  • Valentine's Day Menu

    Second seating (8:30pm-10:30pm)
    Hand Crafted 48 months Iberico Ham, Homemade Bread Accompanied with Fresh Tomato and Garlic, "VIC-Very Important Croquet" Large Iberico Ham Croquette Topped with Iberico Ham
    *****
    Poached Lobster and Pomelo Salad with Lemon and Herbs Olive Oil
    *****
    Scallop Wrapped with Spanish Bacon, Ganchet Bean Cream and Squid Ink Oil
    *****
    TAPAGRIA Grilled Australian Wagyu M5 Beef
    *****
    TAPAGRIA Paella with Spanish Red Prawn
    *****
    Molten Chocolate Love Cake with Capriccio Cafe

    HK$738 per person
    Price is subject to 10% service charge

  • Fireworks Treat
    February 20, 2015

    Hand Crafted 48 months Iberico Ham
    *****
    Tuna Tataki with Citrus Soy Sauce
    *****
    Lime Flavoured Crabmeat, Lobster and Avocado Salad with Caviar
    *****
    Scallop Wrapped with Spanish Bacon, Ganchet Bean Cream and Squid Ink Oil
    *****
    Seared Scottish Salmon with Lemon Honey Sauce
    *****
    Crispy Suckling Pig with Caramelized Apple and Honey Mustard Sauce
    *****
    TAPAGRIA Paella with Spanish Red Prawn
    *****
    Mango Passion Layer Cake


    HK$888 per person
    Price is subject to 10% service charge

SANGRIA
COLLECTION

    • Basque
      -
      Coke and Lemon
      HK$330(Jar) / HK$190(half Jar)

    • Summer time
      -
      Rum Bacardi, Lime, Brown Sugar,
      Mint and Angostura
      HK$480(Jar) / HK$280(half Jar)

    • L18
      -
      Gin Hendrick, Cucumber and
      Honeycomb
      HK$580(Jar) / HK$320(half Jar)

    • Violet
      -
      Coke and Lemon
      HK$330(Jar) / HK$290(half Jar)

    • Lovers
      -
      Rose Liqueur, Strawberries and
      Rose Petals
      HK$480(Jar) / HK$280(half Jar)

    • Wild Berry
      -
      Cachaca, Lime, Brown Sugar and
      Blackberries
      HK$480(Jar) / HK$280(half Jar)

    • Barcelona
      -
      Chambord, Raspberry Vodka,
      Raspberries andBlackberries
      HK$480(Jar) / HK$280(half Jar)

    • Banana Split
      -
      Vanilla Vodka,Banana and
      Strawberries
      HK$380(Jar) / HK$220(half Jar)

    • Orchid
      -
      Vanilla Teguila and Orange
      HK$380(Jar) / HK$220(half Jar)

    • Cayo Coco
      -
      Malibu, Rum, Pimeapple and Coconut
      HK$380(Jar) / HK$220(half Jar)

LE SANGRIA

  • We shall offer the largest and most exciting Sangria menu found in Asia,
    with exotic fruits and wine sourced from all corner of the globe.

pressroom

  • 2013

    • 2013-09-29 Oriental daily

    • 2013-09-27 Sudden weekly

    • 2013-09-24 SundayKiss

    • 2013-09-20 Sing Pao Daily News

    • 2013-09-19 Sing Tao Daily

    • 2013-09 Capital Entrepreneur

    • 2013-08-29 ufood.com.hk

    • 2013-08-29 food.on.cc

  • 2013

    • 2013-08-28 sharpdaily.hk

    • 2013-08-28 Sharp Daily

    • 2013-08-28 orientaldaily.on.cc

    • 2013-08-28 Oriental Daily

    • 2013-08-28 news.livedoor.com

    • 2013-08-28 hkm.appledaily.com

    • 2013-08-28 Apple Daily

    • 2013-08-26 TVB Weekly

  • 2013

    • 2013-08-26 singtao.com

    • 2013-08-26 Singtao Daily

    • 2013-08-26 news.sina.com.hk

    • 2013-08-26 HKET

    • 2013-08-26 hk.news.yahoo.com

    • 2013.08.23
      HK Magazine

  • 2014

    • 2014-12 Discovery

    • 2014-12 MR Magaznie

    • 2014-11 MR Magaznie

    • 2014.07.14
      Weekend Weekly

    • Japanese Magazine Hanak 2014.09.11

    • Megazine Indulge Q4 2014

reservation

+852 2147 0111+852 2441 2255info@tapagria.hk

Available in The ONE shopping mall

Address: Level 18, THE ONE, No. 100 Nathan Road, Tsim Sha Tsui, Kowloon, Hong Kong
Best way come here is from Carnavon Road entrance,
take elevator to UG2 to the lobby, than another elevator to 18/F.(Reach by 5 minutes)

contact

Enquiry

+852 2147 0111+852 22537111info@tapagria.hk

-

Careers

recruit@tapagria.hk